Tourism Industry Jobs
Author: admin
Big Government bureaucracy has cost the American Tourism Industry $600 billion and 500,000 jobs. Thoughts?
http://www.usnews.com/news/blogs/washington-whispers/2011/11/10/us-tourisms-lost-decade-cost-some-500000-jobs
this isn’t a Bush vs. Obama thing you dolt, this is about statism vs. freedom
So, let’s see…America pisses off extremists through foreign policy aimed at protecting American economic interests on foreign soils. Pissed off extermists become active terrorists, and make repeated attacks on America, and repeated attacks cause repeated toughening of travel rules for foreigners. Travel Industry loses money and jobs due to piss-poor American foreign policy, because we think our interests (those on foreign soils) are more important than those of whatever country we are in.
BTW, I am not talking of just since 2001, nor even 1991, but back as far as the Nixon administration. At least. The sad thing is, it has been our foreign policy changes almost every time that has stoked the fire, rather than fixing.
Don’t blame bureaucrats for problems created by politicians.
OLS – Gulf Oil Doomsday – Knowledge Is Power – 2010
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Peak: How Great Companies Get Their Mojo from Maslow $13.98 After fifteen years of rising to the pinnacle of the hospitality industry, Chip Conley’s company was suddenly undercapitalized and overexposed in the post-dot.com, post-9/11 economy. For relief and inspiration, Conley, the CEO and founder of Joie de Vivre Hospitality, turned to psychologist Abraham Maslow’s iconic Hierarchy of Needs. This book explores how Conley’s company “the second largest bout… |
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Running a Bed & Breakfast For Dummies $10.92 All the tools you need to start and run a profitable B&BDo you dream of owning a B&B? This friendly, practical guide shows you how to make your dream a reality, with expert advice on everything from writing a business plan and finding the right location to handling situations you will encounter as an innkeeper. You’ll make your guests feel at home, keep your inn in tip-top shape, and ensure your l… |
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Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners (Culinary Institute of America) $18.97 As competition for customers is constantly increasing, contemporary restaurants must distinguish themselves by offering consistent, high-quality service. Service and hospitality can mean different things to different foodservice operations, and this book addresses the service needs of a wide range of dining establishments, from casual and outdoor dining to upscale restaurants and catering operatio… |
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